TO : The Spentrep Class
The objectives of the food trip are:
1. To see a business enterprise in action as a class and watch its dynamics;
2. To attune the mind of the student business concept and value (MVP)
Therefore, please submit for at least 3 food stalls:
1. What is the business concept?
2. What is the main value proposition?
2. How is it delivered - processes and key resources used
3. How is it captured?
by MOnday, our next meeting.
John, please inform the rest
See you
--
Prof Jorge Saguinsin
BIDDA: BELIEVE, INSPIRE, DREAM, DO, ACHIEVE
+639228730181
To view assignments, please click:BIDDA: BELIEVE, INSPIRE, DREAM, DO, ACHIEVE
+639228730181
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